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Butter Chicken: A Creamy Indian Classic That Wins Every Heart

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Butter Chicken, also known as Murgh Makhani, is one of the most beloved dishes in Indian cuisine — and for good reason. Its rich, creamy texture, tender chicken pieces, and perfectly balanced spices make it a favorite for both seasoned spice lovers and newcomers to Indian food.

The Origin of Butter Chicken

Butter Chicken was created in the 1950s in Delhi, India, at the iconic Moti Mahal restaurant. It was born out of a clever idea to revive leftover tandoori chicken by simmering it in a tomato-based curry enriched with butter and cream. The result? A dish that quickly captured the hearts of foodies around the world.

What Makes Butter Chicken Special?

What sets Butter Chicken apart from other curries is its creamy, mildly spiced, and slightly sweet flavor. The chicken is usually marinated overnight in yogurt and spices, then roasted or grilled before being added to the luscious tomato, butter, and cream sauce.

The sauce is the soul of this dish — smooth, velvety, and infused with aromatic spices like garam masala, cumin, fenugreek, coriander, and a hint of chili for warmth without overwhelming heat.

Butter Chicken at Jalsa Indian Bar & Restaurant

At Jalsa Indian Bar & Restaurant, we bring this timeless dish to life using authentic ingredients and traditional techniques. Our chefs marinate the chicken to perfection and craft the sauce with fresh tomatoes, high-quality cream, and a signature spice blend that strikes the ideal balance of flavour and comfort.

Paired with fluffy naan bread, steamed basmati rice, or even our famous garlic naan, Butter Chicken is the ultimate comfort food you’ll want to come back to again and again.

Perfect for Every Occasion

Whether you’re enjoying a cozy dinner, treating friends to a flavorful Indian feast, or trying Indian cuisine for the first time, Butter Chicken is the perfect choice. It’s rich yet mellow, making it a crowd-pleaser for all palates.

Try It Today!

Looking to satisfy your cravings? Visit Jalsa Indian Bar & Restaurant in North Adelaide and experience Butter Chicken the way it was meant to be — authentic, indulgent, and unforgettable.

153 Melbourne St, North Adelaide SA 5006
www.thejalsa.com.au
0401 715 757

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